Introducing a new coffee dark chocolate to show just how perfectly coffee and chocolate complement each other. A seamless blend of vanilla beans and coffee with our 68% Ghana Dark Chocolate creates a wonderfully balanced tablet with notes of espresso, deep cocoa, and vanilla. It’s a must have for those who love coffee and chocolate!
Cocoa Origin: ABOCFA, Ghana Tasting Notes: espresso, vanilla, cocoa Ingredients: cocoa nibs, cocoa butter, cane sugar, coffee beans, vanilla beans Net Weight: 50 grams / 1.8 ounces Storage: Store in a cool, dark place out of direct sunlight. For best flavor, consume within 9 months.
Our Pâte de Fruit is made from different fruits, cooked down with sugar and pectin to create delicious bites of dry jam. Each pack comes with 16 pieces in a variety of flavors. Flavors vary seasonally, but varieties can include Apple, Peach, Mango Passionfruit, and Apricot. Don’t miss out on this one!
Storage: Store in a cool, dry place out of direct sunlight; for the best quality, please enjoy within a month of purchase.
Introducing our baking chocolate, made from our 70% Venezuela dark chocolate and perfect for enhancing your baking recipes. With its rich flavor, these drops will add depth to your pastries and create the creamiest chocolate mousse you’ve ever tasted. Elevate your desserts with our high-quality baking drops for a truly indulgent treat.
Net Weight: 500 g (17.6 oz) Ingredients: Cocoa Nibs, Cane Sugar, Cocoa Butter
Indulge in the creamy decadence of our 35% Vanilla Bean White Chocolate baking drops, specially crafted to elevate your dessert creations. With delicate vanilla notes and a smooth, velvety texture, these drops are the perfect choice for creating luxurious mousses that melt in your mouth. Delight in the divine taste of our premium-quality drops, guaranteed to make your desserts the talk of the town.
Net Weight: 500 g (17.6 oz) Ingredients: Cane Sugar, Cocoa Butter, Milk Powder, Vanilla Beans, Sunflower Lecithin